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The Restaurant

The Restaurant

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United Kingdom, Penrith
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Description
The Sharrow Bay Restaurant has a Michelin star and has to be the finest hotel restaurant in the Lake District. The unique atmosphere at Sharrow Bay enables guests to relax and dine in luxurious comfort whilst enjoying the magnificent views of lake and fells.

Mouth-watering desserts have always been and still are a highlight of the Sharrow experience. The individual dishes presented with flair and creativity are displayed each evening prior to dinner.

Most importantly, Sharrow Bay was the original creator of Sticky Toffee Pudding. If there's a pudding to die for, this is it, as it was all those years ago and still as popular.

The Restaurant and Sharrow Bay hold countless hotel and dining awards, including prestigious awards for its impressive classic wine list of over 700 wines from all the fine wine regions of the world.
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