Cheese Finger Rolls

With equipment to keep over 20,000 unbaked roll pieces on storage and ovens that can bake over 8000 rolls an hour we can confidently say no order is too much for us. Couple this with a state of the art wrapping machine and slicers, you can always guarantee your bread and roll products can be made, baked, cooled, wrapped and dispatched in the most modern, hygienic way possible. This ensures quality, consistence and freshness every time which gives you the confidence to give your customer the very best every time.